This bacon wrapped chicken is the easiest and most delicious meal! It is only 3 ingredients and so delicious.
Pound the chicken breasts with a meat tenderizer until 1/2 inch thick.
Spread each chicken breast with cream cheese and roll up.
Wrap 2 slices of bacon around each roll and secure with toothpicks.
Place on a broiler pan and cook for 35 minutes at 375 degrees turning once midway through cooking.
Turn oven broiler on and cook the chicken on the top rack for 3-5 minutes per side or until bacon is crispy.