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One Pot Mexican Pasta

One Pot Mexican Pasta

This delicious Mexican dish will only dirty up one pot in your kitchen and it will only take you 15 minutes to make. What are you waiting for?

Course Main Course
Cuisine Mexican
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 people

Ingredients

  • 1 lb ground beef
  • 2 cups elbow macaroni
  • 2 cups salsa
  • 1 packet taco seasoning
  • 1 can corn (drained)
  • 8 oz can tomato sauce
  • cups water
  • 1 cup shredded cheese
  • sour cream (optional)

Instructions

  1. Brown beef in large skillet and drain excess fat.

  2. Add taco seasoning and cook per directions.

  3. Then add salsa, tomato sauce and 1 1/2 cups water to skillet.

  4. Heat to boiling.

  5. Stir in elbow macaroni and corn.

  6. Simmer for 15 minutes or until pasta is tender.

  7. Top with sour cream and shredded cheese.