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Chicken and Rice Taco Fiesta

Mexican inspired chicken dish that even your kids will love

Course Main Course
Cuisine Mexican
Keyword cheese, chicken
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 servings

Ingredients

  • 1 to 1½ lb boneless, skinless chicken breasts
  • 1 can chicken broth
  • 8 oz can tomato sauce
  • 1 packet Taco seasoning
  • 1 can corn (drained)
  • 1½ cup uncooked minute rice
  • 8 oz shredded cheddar
  • Sour cream
  • 1 bag shredded lettuce

Instructions

  1. Chop chicken breast in small pieces.

  2. In a large saucepan, combine cooked chicken, chicken broth, tomato sauce and taco seasoning.

  3. Bring to boil; Simmer covered 5 minutes.

  4. Add corn and rice. Cover and remove from heat. Let stand 5 minutes.

  5. Fluff and serve on crunchy tortilla chips. Top with cheese, sour cream and shredded lettuce.