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Raspberry Lemonade
Refreshing summer drink
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6 servings
Ingredients
- 4 cups cold water
- 1 cup water (to boil)
- 1 cup raspberries
- ¾ cup sugar or sugar substitute
- 1 cup lemon juice
- 1 lemon (sliced)
Instructions
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Combine 1 cup water and sugar in a saucepan over medium heat until boil.
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Reduce heat and simmer for 2 minutes.
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Crush the raspberries and add to saucepan
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In pitcher, combine mixture, 4 cups cold water, and lemon juice.
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Serve over ice. Garnish with lemon slices.