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Brunch Pizza

in Recipes on 05/08/13

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A huge tradition in my family is gathering together on Mother’s Day and eating a nice brunch together. This year I thought I would make something a little different and try a Mother’s Day Brunch Pizza that I found through eMeals (my weekly meal planning and grocery list website).

Happy-Mothers-Day_eMealsThis recipe is oh-so-easy to make and super delicious!

INGREDIENTS:
* 1 tablespoon vegetable oil
* 1 1/2 cups frozen diced hash browns (from 32-oz package)
* 14 oz prebaked original Italian pizza crust (12 inch)
* 3/4 cup favorite pimiento cheese
* 1 cup finely chopped cooked ham
* 3 green onions, chopped
* 1 cup shredded Colby Jack cheese
* 2 large eggs, well beaten

DIRECTIONS:
Preheat oven to 425 degrees.

Heat oil in a skillet over medium-high heat. Cook hash browns in hot oil 5 minutes. Set aside.

Place pizza crust on a large baking sheet. Spread pimiento cheese in a thin layer on crust.  Top with ham, hash browns, green onions and cheese. Slowly pour eggs in center of pizza (eggs will spread during baking).

Bake at 425 degrees for 20 minutes or until golden brown and center is set.

 

Print

Brunch Pizza

Great for a morning in with the family, this brunch pizza has everything you love for breakfast baked together on dough. What's not to love?

Course Breakfast
Cuisine American
Keyword pizza
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 6 servings

Ingredients

  • 1 tbsp vegetable oil
  • 1½ cups frozen diced hash browns (from 32oz package)
  • 14 oz prebaked original Italian pizza crust (12 inch)
  • ¾ cup favorite pimiento cheese
  • 1 cup finely chopped cooked ham
  • 3 green onions (chopped)
  • 1 cup shredded Colby Jack cheese
  • 2 large eggs (well beaten)

Instructions

  1. Preheat oven to 425°.

  2. Heat oil in a skillet over medium-high heat.

  3. Cook hash browns in hot oil 5 minutes. Set aside.

  4. Place pizza crust on a large baking sheet.

  5. Spread pimiento cheese in a thin layer on crust.

  6. Top with ham, hash browns, green onions and cheese.

  7. Slowly pour eggs in center of pizza. Eggs will spread during baking.

  8. Bake at 425° for 20 minutes or until golden brown and center is set.

Happy-Mothers-Day_eMeals

And in case you haven’t heard of eMeals before… it’s an awesome website that sends me dinner menus and grocery lists every week cause as a busy mom with two jobs, I need all the help I can get!

emeals recipes

I’ve featured a few different recipes on my site before. You can see some of them here:

  • Peachy Chicken Picante
  • Parmesan Crusted Chicken
  • Mexican Chicken
  • Chicken and Rice Taco Fiesta

1 Comment

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Comments

  1. Carol @arewethereyet says

    May 11, 2013 at 7:43 am

    Hi Erin – these look good and I’ll have to give the eMeals a try. (is it expensive to use?) I’m afraid my family are meat eaters – so we are going to grill out – chicken and ribs – but the pizza looks good. Maybe for a Friday night movie night??? Thanks for sharing!

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We love to conquer DIY, home improvement projects, and room makeovers. We're not experts; we just try to design on a dime.

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